Justus von Baron Liebig

Justus Freiherr von Liebig (12 May 1803 – 18 April 1873) was a German chemist who contributed to agricultural and biological chemistry, and considered the founder of organic chemistry. As a professor at the University of Giessen, he devised the modern laboratory-oriented teaching method for such innovations and regarded as one of the greatest chemistry teachers of all time. Von Liebig was described as the “father of the fertilizer industry” for his emphasis on nitrogen and trace minerals as essential plant nutrients, and his formulation of the Law of the Minimum which describes how plant growth relied on the scarcest nutrient resource (limiting factor), rather than the total amount of resources available. He developed a manufacturing process for beef extracts, and founded the company, Liebig Extract of Meat Company. Later trademarking the Oxo brand beef bouillon cube. He popularized not invented the Liebig Condenser.

More info at: Justus von Liebig – Wikipedia

Additional Articles associated with this person’s firsts:

Name(s):
      Justus von Baron Liebig
Occupation:
      Chemist
Birth:
      May 12th 1803,
      Darmstadt, Germany
Death:
      April 18th 1873,
      Munich, Germany
Spouse:
      Henriette Moldenhauer
      (m. 1826)
Children:
      Johanna Liebig


Additional Information:

  • Justus von Liebig - Wikipedia
    Justus von Liebig was born in Darmstadt into the middle-class family of Johann Georg Liebig and Maria Caroline Möser in early May 1803.
  • Justus, baron von Liebig | German chemist | Britannica.com
    Justus, baron von Liebig, (born May 12, 1803, Darmstadt, Hesse-Darmstadt [Germany]—died April 18, 1873, Munich, Bavaria), German chemist who made significant contributions to the analysis of organic compounds, the organization of laboratory-based chemistry education, and the application of chemistry to biology (biochemistry) and agriculture.
  • Baron von Justus Liebig facts, information, pictures | Encyclopedia ...
    The German chemist Baron Justus von Liebig (1803-1873) was one of the pioneers in the field of organic chemistry and introduced the science of agricultural chemistry.
  • Justus von Liebig - New World Encyclopedia
    Justus von Liebig (May 12, 1803 – April 18, 1873) was a German chemist who made analytical chemistry accessible to a generation of European, British and American scientists by his innovative educational curriculum.
  • Justus von Liebig - Biography, Facts and Pictures - Famous Scientists
    Justus von Liebig was a German chemist, who is widely credited as one of the founders of agricultural chemistry. He made crucial contributions to the analysis of organic compounds, and, in his early years, also published several works on the use of inorganic fertilizers in several languages.
  • Justus Von, Baron Liebig - Encyclopedia - The Free Dictionary
    Born May 12, 1803, in Darmstadt; died Apr. 18, 1873, in Munich. German chemist. Corresponding member of the St. Petersburg Academy of Sciences from 1830; president of the Bavarian Academy of Sciences from 1860.
  • Baron Justus Von Liebig - Encyclopedia - Theodora.com
    LIEBIG, JUSTUS VON, Baron (1803-1873), German chemist, was born at Darmstadt, according to his baptismal certificate, on the 12th of May 1803 (4th of May, according to his mother).

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